At Indufrut SAC we process frozen natural fruits packing them in different presentation and sizes: halves, pieces, cubes, slices, and others, according to the needs of the client, both in terms of quality and presentation.

The production processes are aimed at maintaining the organoleptic and nutritional characteristics of the fruits.

Strawberry:

Presentations:

Frozen Strawberry (whole fruit):

• Caliber < 25 mm
• Caliber 25-35 mm
• Caliber > 35 mm

Frozen Strawberry (halves fruit):

• Caliber 25-45 mm

Grade B Strawberry: Irregular Cuts:  Bits & Pieces

Mango:

Presentations:

Frozen Mango Chunk:   

• Caliber 20×20 mm
• Caliber 25×25 mm

Frozen Mango (halves fruit)

Frozen Mango (tortoise)

Frozen Mango irregular pieces (Smoothies)

Avocado:

Presentations: 

Frozen Avocado Chunk: 

• Caliber 20×20 mm
• Caliber 25×25 mm

Frozen Avocado (halves)

Frozen Avocado (mashed)

Frozen Avocado (chunky)